tag:blogger.com,1999:blog-16379550.post114117480177083668..comments2023-07-04T18:47:44.843-04:00Comments on Somethink to Chew On: GMO low-carb wheatHarlanhttp://www.blogger.com/profile/10090536998999734716noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-16379550.post-1141417766634855092006-03-03T15:29:00.000-05:002006-03-03T15:29:00.000-05:00I don't understand.How could anything low-carb be ...I don't understand.<BR/><BR/>How could anything low-carb be pointless, as you suggest? It sounds like this bread would be slimming.<BR/><BR/>It reminds me of modified fat compounds that are used in potato chips. They don't get digested, but that results in . . . side effects.<BR/><BR/>Also, this sets up an interesting paradigm: GM the item, test it, and the produce it through breeding. I imagine that will be how it is done from on.<BR/><BR/>Finally, real intelligent design.Anonymousnoreply@blogger.com