Tuesday, May 30, 2006

New camera means better food blogging

I got a new camera this weekend. It's a Panasonic Lumix DMC-FZ20, a so-called "ZLR" camera with a big impressive-looking lens, but without the through-the-lens feature of a true SLR and without the ability to replace the (big impressive-looking) lens. On the other hand, it's a lot cheaper and lighter than a true SLR. It's a 5MB digital, with lots of cool features, including 12X zoom and optical stabilization to reduce blurring with hand-held shots. The above photo is the first food pic I've taken with the camera; an egg (hard-boiled). (36 mm equiv, ISO 100, 1/80 s, F 8.0, natural light.) I'm sure there will be crappy cell phone photos of food on this blog for the forseeable future, but there may be some better photos too... Posted by Picasa

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